With our paella workshops in Seville, 100% participatory, we want to teach the authentic paella production technique. Together with our chef Johannes, participants learn how to manipulate high quality ingredients and to master the technique to cook a delicious paella.
We organise daily paella workshops, where we work all together around the stoves. You will share the kitchen with our chef and enjoy the process and the results with a great selection of appetisers and wines.
The Food Club is a very spacious venue equipped with latest technology, where you will have a remarkable day with your friends and will learn to make the authentic paella.
The workshop includes: a selection of traditional & author tapas and drinks.